Wednesday, April 11, 2012

Chocolate Chip Cookies Mania Part 3

Crispy-Cakery Chocolate Chip Cookies
These are wonderful, give them a try and see if these can be your favorite!

Makes about 36 cookies

2 ¼ cups all-purpose flour
1 ¼ tsp salt
¾ tsp baking soda
2 sticks unsalted butter
¾ cups packed light brown sugar
¾ cup granulated sugar
2 large eggs
2 tsp vanilla extract
2 cups semisweets chocolate chips

Whisk the flour, salt and baking soda in a large bowl.  Beat the butter, brown and granulated sugar on medium speed until light and fluffy about 5 mins.  Beat in the eggs one at a time. Add the vanilla and beat . Reduce speed and add flour mixture .  Beat in chips by hand.  Press plastic wrap directly onto dough and refrigerate for at least 1 hr. 

Preheat oven to 425F, line baking sheets and drop by spoon about 2 inches apart.  Bake until golden brown  around edges but still light in the center, about 8 mins.  Remove from oven and let cool.

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